mexican mule pitcher recipe

Read that entire post for an exhaustive discussion of the whole copper mug controversy the origins of the original Moscow Mule drink and a great recipe. The mule is actually part of a family of cocktails called bucks cocktails that are made with ginger ale or ginger beer citrus juice and liquor.


How To Make A Moscow Mule Pitcher The Speckled Palate

High-end tequila ginger beer and lime juice.

. 1 ounce Ginger Syrup 1 oz Ginger Syrup 1 oz Ginger Syr. Instructions In a pitcher add the lime rounds. What Is A Mexican.

Theyre meant to keep your drink cold. Dont mix up a big batch of Mexican mules unless youre serving them promptly. Ginger ale is basically ginger-flavored soda water and lacks the spicy bite of fermented ginger beerdont substitute ginger ale.

The traditional barware for mules are copper mugs. Recipe by Cuervo Mexican Mule INGREDIENTS. Place ice in a copper mug and add the ingredients.

Batching this recipe with a full bottle of WithCo gives you 10 servings great for dinner parties or gatherings. On top of the limes measure out the ginger beer vodka and lime juice. Tequila Blanco 2 ounces.

First off well add lime to our glasses and throw the squeezed lime halves in the glasses as well. To Batch a Mexican Mule for Hosting. This tequila mule has only 3 ingredients.

02 - Pour 16 oz 2 cups your favorite Tequila. Stir over medium heat until the sugar dissolves about 2 minutes. Stir the ingredients together.

Reeds Ginger Beer is one of my favorites. Like a little more heat in your tequila mule. 2 oz Jose Cuervo Tradicional Reposado 12 oz fresh Lime juice 1 dash Angostura aromatic bitters 2-3 oz ginger beer as needed to top up PREPARATION.

Then when its time to. These taste best with a little fizz. I tried Trader Joes ginger beer but imho theyre too.

Chips and Salsa or Elote Dip go well with cocktails. Pour over ice in individual copper mugs and add a lime wedge or round for garnish. 03 - Stir for 30 seconds and garnish with a lime.

The Mexican mule is a tequila-based spin on the Moscow mule a classic cocktail from the 1940s. 15 2 ounces is a standard pour. There are all kinds of excellent fizzy flavorful ginger beers out there.

Top with Seltzer Water and ice I used Topo Chico Using ginger syrup allows you to be more creative with your mules tastes while keeping the sugar under check. Tequila ginger beer and lime. We chose to use a clear Tall Collins Glass for our Mexican Mule.

Mexican Mule Cocktail recipe notes. Remove from the heat and let cool completely. Garnish with a mint sprig a twist of lime peel and a dash of Angostura Bitters.

First published in 2017. Keep the mix of lime juice and vodka in the fridge dont add the ice yet along with pre-sliced limes in a separate container. Stir and garnish with a lime wedge mint or jalapeno slices.

Mexican Mule a Moscow mule made with tequila and in the case of the following recipe one notable extra Beyond these basic liquor swaps I have seen creative mules infused with fruits vegetables and herbs from cherries and melon to cucumber and cilantro. Mule Drinks are often served in copper mugs as you see in our Moscow Mule drink recipe article. Tequila is swapped in for the vodka to create a bubbly slightly spicy and vibrant Mexican Mule recipe.

Muddle a couple of jalapeño slices in the bottom of the mug with a splash of ginger beer before you mix your cocktail. To make this mule cocktail variation you are going to need the following 3 ingredients. Mexican mule pitcher recipe Sunday April 17 2022 Edit.

01 - Pour 1 full bottle of WithCo Jackass into a pitcher with ice. 12 ounces lime juice. Mexican Mules pair perfectly with many popular Cinco de Mayo recipes including our collections of Carne Asada recipes Birria recipes and Pollo Asado recipes.

Add all the ingredients in order to a highball glass filled with ice cubes. Considering how easy it is to swap spirits its unclear when the first mezcal-based mule was served but this Mezcal Mule was created by Jim Meehan at PDT the famed New York bar. In a large pitcher combine the tequila lime juice and cooled simple syrup.

Once the simple syrup is cooled discard the serrano.


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